SAVE THE DATE 🏹 ♥️
You are cordially invited to attend a Valentine’s Day Beer Pairing Dinner at Wicked Barley on Monday, February 14th. The intimate beer dinner features an artful pairing of six Wicked Barley beers with five chef-created dishes, guided by our Executive Chef and Brewery Team.
Three seating times are available: 4:00pm, 6:30pm and 8:30pm.
𝐄𝐱𝐞𝐜𝐮𝐭𝐢𝐯𝐞 𝐂𝐡𝐞𝐟: Brad Sueflohn
𝐋𝐞𝐚𝐝 𝐁𝐫𝐞𝐰𝐞𝐫: Mason Leasure
• reception cocktail
• 5 course dinner
• 5 five ounce pours
• brewery tour
• live acoustic music
• swag bag including crowler and keepsake glass
[𝑠𝑎𝑙𝑒𝑠 𝑡𝑎𝑥 𝑎𝑛𝑑 𝑔𝑟𝑎𝑡𝑢𝑖𝑡𝑦 𝑖𝑛𝑐𝑙𝑢𝑑𝑒𝑑]
This ticket includes a reception cocktail, 5 course plated dinner, 5 5oz pours, brewery tour, live acoustic music, swag bag including crowler and keepsake glass. Wicked Barley will be CLOSED to the public for this event. In order to provide each guest the ultimate dining experience, there are a limited number of tickets available for each seating time. Seating times are not interchangeable. Please make us aware of any group seating arrangements so that we can do our best to accommodate these requests. Dinner Menu and Beer Pairings are subject to change. No substitutions. Please make us aware of any food allergies at time of ticket purchase. First four courses are served in the taproom and the final course is served in the Beer Garden with Live Music (rain or shine). After the last course, you are more than welcome to stay in the Beer Garden and enjoy the ambiance. Brewery closes at 11pm. Beer Dinner will feature banquet style seating and socially distant seating is not available. Menu will be announced in January and is subject to change. ALL SALES FINAL. NO REFUNDS. TICKETS ARE TRANSFERABLE.